Hummingbird Cake via #BestYummyRecipes #food #baking #sweets #cake

Click here for source: Hummingbird Cake – Food Recipes.

Hummingbird Cake

HUMMINGBIRD CAKE

Ingredients:

  • 3 cups all-purpose flour
  • 2 cups white sugar
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 3 eggs- lightly beaten
  • 2 teaspoons vanilla extract
  • 1 1/2 cups oil
  • 1 (8 ounce can) crushed pineapple -do not drain
  • 2 cups bananas, mashed or about 3 – 4 large bananas
  • 1 cups pecans or almonds/ walnuts chopped


Method:

  •  Combine the flour, sugar, baking soda, salt, cinnamon.
  • Mix together with whisk. Add eggs, vanilla extract, oil, pineapple, bananas and pecans(or nuts of choice) and mix until all ingredients are moistened
  • Spray 3 (9 inch) round cake pans or one 9 x 13 inch pan. Cook in preheated 350 degree oven 30 to 35 minutes until cake is done in center.
  • Then Frost with cream cheese frosting or any favorite frosting you may have!

Pecan Cream Cheese Frosting:

  • Beat the following ingredients with an electric mixer until smooth:
  • 1/4 cup unsalted butter, room temperature
  • 8 ounces cream cheese, room temperature
  • 1 pound box (about 3 2/3 cups) confectioners (powdered or icing) sugar, sifted
  • 1 teaspoon pure vanilla extract
  • Garnish with chopped pecan nuts, slice and serve

 

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